Fry's family meat free original hot dogs; summer goodness in a bun!
27 August 2014, 3:38PM
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We’re almost there! The days are getting lighter and the calendar tells us warmer weather and school holidays are on the way. This means one thing; hungry kids at home!
The good news is Fry’s Family has an easy, fun and nutritious solution; Fry’s Family Meat Free Original Hot Dogs!
Kids will absolutely love the taste of these flavoursome vegetarian hot dogs and parents will be pleased to know they’re serving a healthy option that’s packed with goodness.
Fry’s Family Meat Free Original Hot Dogs are high in protein, made from wheat, soya, grains and legumes; hot dogs you can be 100% confident in content!
Plus, building hot dogs is a great way to get kids involved with making their own meals. Line up a selection of sauces and condiments and invite them to create their own custom hot dog masterpiece; an easy, fun holiday activity!
Fry’s Family products:
• Contain NO meat, dairy or egg products
• Contain NO added preservatives
• Contain NO artificial colours
• Contain NO artificial flavours
• Contain NO cholesterol
• High in fibre
• Made from sustainable ingredients
FRY’S FAMILY MEAT FREE ORIGINAL HOT DOGS 380g RRP: $8.99
STOCKISTS: Fry’s Family Meat Free Original Hot Dogs are available in the freezer at New World, PAK'n’SAVE, Fresh Choice, and health food and specialty retailers. For further information, please visit frysvegetarian.co.nz.
FRY’S FAMILY SCHOOL LUNCH SANDWICHES
This simple vegan recipe is perfect for school lunch boxes or for those who are on the go! You can mix up sandwich ingredients according to your taste.
Serves: 2
Cooking/preparation time: 10 minutes
Vegan
Ingredients:
• 2 Fry’s Family Original Hot Dogs
• 2 slices of whole grain bread
• ¼ Green pepper, julienned strips
• ¼ Red pepper, julienned strips
• 1 leaf of cos lettuce
• 1 small Tomato, sliced
• Sweet chilli sauce
• Egg-free mayonnaise to serve
Method:
Prepare hot dogs according to the instructions on pack. Cool and slice hot dogs in half then place evenly across a slice of bread. Layer julienned strips of green and red peppers, leaf of cos, sliced tomatoes, sweet chilli sauce and mayonnaise, and finish with the second piece of bread. Enjoy!