5 Tips for Surviving Dry July
2 July 2015, 4:17PM
Lily and Louis
RAISE A GLASS
Enjoy a beautiful glass of bubbles at a celebratory dinner... Mineral water bubbles, that is!
Available in selected restaurants, the S. Pellegrino limited edition Magnum epitomises
style and taste, making it perfect for any occasion.
BEFRIEND YOUR BLENDER
A delicious smoothie can take away all thoughts of wine and organic berries are a
natural mood enhancer so why not get carried away with new berrylicious creations!
Blend 1 cup of spinach leaves, 1 cup OOB Organic Mixed Berries, 1 ripe banana, ½
cup milk, 2 tbsp oats, 120ml OOB Blueberry Ice Cream and a handful of ice cubes for
a delightfully fresh taste.
PICTURES SPEAK A THOUSAND WORDS
Recording your journey will help to keep you on track, especially on those days when you
feel like giving up. Keep a daily photo blog to reflect on your experiences throughout the
month. Fujifilm Instax Mini 8 cameras make starting a photo journal quick and easy
CREATE A TRANQUIL SPACE
Going dry for month sometimes means choosing to have a quiet night in rather than go out. Transform your home in to a zen with gently scented candles to brighten your room and mood.
TREAT YOURSELF
What good is a challenge if you can’t reward yourself in the end! Add a well deserved fashion item to your wardrobe. Ooby Ryn’s Elrond Dress or Yvonne Bennetti’s Olivia Heel are perfect for these cold winter months.
Sanpellegrino Magnum (1.5L) Available at selected restaurants | OOB Blueberry Ice Cream (850ml) $11.99 | OOB Mixed Frozen Berries (550g) $11.99 | Ashley & Co Waxed Perfume $49 | Fujifilm Instax Mini 8 $129 | Yvonne Bennetti Olivia Heel $448 | Ooby Ryn Elrond Dress $385