Four Summer Hosting Tips from a Talented Rising Chef
20 November 2017, 11:05AM
Lily & Louis
Young Kiwi chef William Mordido is hitting Auckland diners up with the global craze of pop-up dining, below the S.Pellegrino 2018 Young Chef finalist gives his top tips for hosting the perfect summer dinner party. Also, in the release is more info about his travelling restaurant Buko making its first appearance at Café Holm on Karangahape Rd on November 25 from 7.30pm.